Vietnam cashew: Become the first exporter
18-11-2020Vietnam continues topping the world’s cashew nut exports in 2018, with over 60% of the value of the global cashew nut market (about USD5.7 billion), before India and Brazil. In 2019, even there was a slight decrease in the number of cashew exporting to the world, Vietnam still remains the first cashew exporter in the […]
Smart Agriculture: The furture of farming
Agricultural technologies are being developed to increase productivity and overcome the chemical, biological and socio-economic constraints associated with crop production systems. There has been an growing awareness over the past three decades that innovations need to be adapted to farmers’ circumstances and potential sustainability targets, including climate change predictions. Artificial intelligence (AI) In agricultural production, […]
Star Anise: What is it? How to use it?
What is Star Anise? Star anise is the seed pod from the fruit of the Illicium verum plant, an evergreen shrub native to Southwest China. The star anise pod, which is shaped like a star (hence its name), has an average of eight points, each containing a single pea-sized seed. Both the seeds and the […]
Black peppers: The nutrients and top health benefits
Black pepper is known to be the king of spices, characterized by a pungent taste, a distinctive fragrance, and is used all over the world. In addition to adding spice to foods, black pepper can serve as an antioxidant and provide a range of health benefits. Black pepper is a flowering vine that is cultivated […]
Cinnamon – Cassia: Top health-based benefits
Cinnamon is a spice that is made from the inner bark of trees scientifically known as Cinnamomum. It has been used as an ingredient throughout history, dating back as far as Ancient Egypt. It used to be rare and valuable and was regarded as a gift fit for kings. There are four major types of […]
EVFTA: What are the advantages for Vietnamese agricultural products?
The agricultural sector has been continuously receiving positive information since the EU-Vietnam Free Trade Agreement (EVFTA) took effect, as many agricultural products are now officially being exported to the EU. On this occasion, Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, gave a public interview on the growth of brands and new markets for […]
Desicciated coconut: The nutritional content and benefits
What is the Desiccated Coconut? Desiccated Coconut is a grated, dried (3% moisture content max.) and unsweetened fresh meat or kernel of a mature fruit of coconut. Desiccated Coconuts are graded by its cutting size, for example, fine grade and medium grade where fine grade is smaller particle size than the medium grade. Desiccated coconut is […]
Natural and Organic: What are the differences?
Today, our goal was to help bring clarity and calm to the “natural,” and “organic” Viet organic is trying to decipher the two distinctions so that when stocking up on your purchases, you have all the resources you need to make responsible and safe choices! Organic Organic is a legally defined concept used by the […]
Top 5 Nutrition-Based Health Benefits Of Cashew
Cashew nuts have positive effects on our body across our entire body. Viet organic provides why cashews can rightly be called a superfood and what are top 5 health benefits of cashew? 1. Lowers ‘Bad’ Cholesterol Levels and the Risk Of DiabetesCashew is a rich source of healthy fatty acids and contains zero cholesterol. Thus, […]
Vietnam needs to grab the chance to boost agricultural exports
Vietnam’s farming exports in the first five months of 2020 fell by 4.1% to US$15.49 billion due to the coronavirus pandemic. But there are plenty of signs that such a decline will be halted and exports will recover in the remaining months of the year. Growth amid difficulty Among Vietnam’s agricultural exports that recorded growth […]



