BROKEN CASSIA
Product Name: BROKEN CASSIA
Code: C05
Item code: C05
Specification:
Moisture: 13,5% max
Admixture: 2 % max
No fungus, bright yellow color
Packing: cartons (net 20kg/ 25kg)
Container capacity: 8.5MT/20FT; 18 MT/40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
SIMILAR PRODUCT
Item code: CK01
Specification:
As per AFI standard
Packing: Vacuum bag/tin and carton
Container capacity: 15.876 MT/ 20 FCL
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Item code: N/A
Specification:
As per AFI Standard
Packing: Vacuum bag/ tin and carton
Container capacity: 15.8 MT/ 20FCL
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Item code: N/A
Specification:
As per AFI standard
Packing: Vacuum bag/ tin and carton
Container capacity: 15.8MT/20 FCL
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Item code: S02
Specification:
Moisture: 13.5 % max
Admixture: 1% max
No fungus, natural color
Flower size: 2.5 cm up (80% min)
Broken: 5% max
Packing: carton ( net 10 kg)
Container capacity: 6.5 MT/ 20FT, 15.5 MT/ 40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Item code: N/A
Specification:
– Moisture: 13.5 % max
– Foreign matter: 0.5%
– Desity: 630gl min
– Free from dust, no extraneous matters
* Packing: 25-50kg PP/PE bag
* Lead time: 7-10 days
* Loading: 15MT/ 20ft – 28MT/40ft
Item code: N/A
Specification:
– Moisture :13.5% max
– Admixture : 4% max
– No mouldy berries, no fungus
* Packing: 25-50kg PP/PE bag
* Lead time: 7-10 days
* Loading: 20MT/ 40ft
Item code: N/A
Specification:
Color: Natural White
Flavor: Mild and sweet coconut taste with no off-flavor
Fat content: 62% min
SO2 residual: 100 ppm max
FFA: 0.3% max (as lauric acid)
Moisture : 3.0% max
E.coli: Negative
Salmonella: Negative
Packing: 2 liner Kraft bags, 1 PE bag inside, covering PP bag. Packing: 7, 10, 25, 50 kgs net/ bag
Port of loading: Ho Chi Minh Port, Viet Nam
Item code: C04
Specification:
Moisture : 13.5% max
Admixture: 0.5% max
Length: 30 – 45cm (80% min)
Natural colour, smooth touch, no fungus
Packing : Carton ( net10kg)
Container capacity : 5.5MT/ 20FT ; 12.5MT/ 40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Item code: C07
Specification:
Moisture: 13,5% max
Admixture: 1% max
Size: 2 x 2cm up
Thickness: 2.2mm min
Packing: Carton (net 10 kg) or customized
Container capicity: 6MT/20FT; 13MT/40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Item code: N/A
Specification:
As per AFI standard
Packing: Vacuum bag/ tin and carton
Container capacity: 15.8 MT/ 20FCL
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Item code: N/A
Specification:
– Moisture: 12.5 % max
– Foreign matter: 0.2%
– Desity: 550gl min
– Free from dust, no extraneous matters
* Packing: 25-50kg PP/PE bag
* Lead time: 7-10 days
* Loading: 15MT/ 20ft – 28MT/40ft
Item code: N/A
Specification:
As per AFI standard
Packing: Vacuum bag/ tin and carton
Container capacity: 15.8MT/20 FCL
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Item code: C09
Specification:
Moisture: 13.5% max
Admixture: 2% max
No fungus, reddish color
Packing: carton (net 20- 25kg)
Container capacity: 25-28MT/40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Item code: C08
Specification:
Moisture: 13,5 % max
Admixture: 1% max
Oil content: 2-4%
Natural color, skin remained
Packing: carton (net 10kg) or customized
Container capacity: 6MT/20FT; 13MT/40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Item code: N/A
Specification:
– Moisture :13.5% max
– Admixture : 2% max
– No mouldy berries, no fungus
* Packing: 25-50kg PP/PE bag
* Lead time: 7-10 days
* Loading: 19MT/ 40ft
Item code: C06
Specification:
Moisture: 13.5 % max
Admixture: 1% max
Length: 30- 45 cm
Thickness: 2.2 mm min
No fungus, natural color ( skin removed if required)
Packing: carton ( net 10 kg) or customized
Container capacity: 5.5 MT/ 20FT, 12.5MT/ 40HQ
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
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